- Using a sharp knife cut each potato in half, lengthwise.
- With the flesh facing up cut into each half, but not all the way through.
- Place the potato halves with the flesh facing upward into a baking dish.
- Drizzle with olive oil and sprinkle with salt and Greek Red Pepper Seasoning.
- Place in the microwave at full power for 5 minutes.
- Transfer to a preheated 350F oven and bake until tender.
I cooked these potatoes almost as an afterthought and they were ready in 40 minutes.
1 large baking potato
drizzle of olive oil
salt and Greek Red Pepper Seasoning
- I began to post recipes for my family and it turned out to be a work in progress. "zsuzsa is in the kitchen" has over 900 recipes of Hungarian and international recipes. My recipes are organized into a cookbook format. On top of the page click on the cookbook to get access to all my recipes. If I ever figure out how to add a printer friendly gadget I will add it. In the meantime feel free to cut and paste. Happy cooking!
All my previous posts are listed and organized into a cookbook. Click on the cookbook with the wooden spoon image on the upper left corner to access over 900 recipes. You may click on the archive below, but it can take a long time to load.
- MEATBALLS WITH KIELBASA
- CHICKEN GULYAS - CSIRKEGULYÁS
- SCORED POTATOES
- HAM LOAF
- COOKED MAYONNAISE
- COCONUT LOAF
- PARMESAN ENCRUSTED BREADED PORK TENDERLOINS
- HUNGARIAN ALL PURPOSE CRACKERS - HÁZTARTÁSIKEKSZ
- CHERRY PASTRY BARS - CSERESZNYÉS PITE
- COOKED CHERRY FILLING
- HAM CRACKLING BISCUITS – SONKA TEPERTŐ POGÁCSA
- HOMEMADE SPINACH PASTA WITH WALNUTS
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