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With its pleasant flavour this dip complements all types of fruits without overpowering them. To avoid lumps in the dip, make sure the cream cheese is soft and is well whipped before the other ingredients are added.

1/2 cup cream cheese, softened
1/2 cup mayonnaise
1/4 cup orange marmalade or apricot jam

• Whip the softened cream cheese until soft.
• Add the mayonnaise and the marmalade and combine.
• Serve with fresh fruit chunks.



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I began to post recipes for my family and it turned out to be a work in progress. "zsuzsa is in the kitchen" has over 900 recipes of Hungarian and international recipes. My recipes are organized into a cookbook format. On top of the page click on the cookbook to get access to all my recipes. If I ever figure out how to add a printer friendly gadget I will add it. In the meantime feel free to cut and paste. Happy cooking!

Archived Recipes

All my previous posts are listed and organized into a cookbook. Click on the cookbook with the wooden spoon image on the upper left corner to access over 900 recipes. You may click on the archive below, but it can take a long time to load.

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